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Rex D69A7187

REX

Roast malt extract for colour

A versatile roast malt liquid, great for bringing dark brown colour and a slight caramelised flavour to a range of applications. 

 
Parameter
Specification
Units
Colour
 9500 EBC
Solids
 60 Brix
pH
 3.5 pH [10% w/v]

 

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Emily Ronaldson
Emily Ronaldson
Based in Edinburgh, Emily is Sales Manager for the UK & Ireland

Product information

PDS Example

Product Data Sheet

MSDS Example

Advisory Statement

Application Sheet - Savoury

Application Guidelines

Pure application

A versatile roast malt liquid for cost effective natural colouring. Provides intense dark red colour and low caramelised flavour. A good value option for vinegar blends, pickles and conserves.

This product complies with the EU regulation No. 828/2014
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As an alternative to: Caramel colours - Class III (E150c) & IV (E150d).



Packaging options

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BAG IN BOX

20 KG

image (5)

HYBRID

500-1100 KG

OCTOBOX IBC

OCTOBOX

1000-1300 KG

Pure sensory

Most of our products have a sensory profile that is derived from the specialty malt used to produce them. There is a strong association between the development of colour and the perceived sensory profile. Check out our flavour wheel to learn more about this.

Malt Flavour Content Thumbnail

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