A blended crystal malt concentrate with bold, sweet crystal and caramel character. Rich red colour.
The perfect blend!
Key Analytical Data
Parameter
Specification
Units
Colour
2500
EBC
Solids
65
Brix
pH
4.5
pH [10% w/v]
Downloadable resources
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Product Data Sheet
Material Safety Data Sheet
Application Guidlines
Pure Application
Great for providing complexity and depth of flavour in bakery and confectionery applications. Strong and sweet crystal malt with a rich red tone.
Pure Sensory
Most of our products have a sensory profile that is derived from the speciality malt used to produce them. There is a strong association between the development of colour and the perceived sensory profile. Check out our flavour wheel to learn more about this.
Pure Distinction
Gary Shaw, our Technical Manager, would like to briefly introduce PureMalt CB220/65 and explain the characteristics, benefits and potential applications for this product.
